Bon appetit! The DC Trio are in for a treat this week as we savor Frederick Wiseman’s latest documentary, MENUS PLAISIRS - LES TROIGROS, a scrumptious looking film about three French restaurants, and the family that runs it.
Read moreDeep Cut is a director-focused film podcast featuring deep-dive discussions about international, art-house, and independent cinema.
Each episode we discuss either a director's most popular film or a "Deep Cut Pick": a personal favorite chosen by one of us: Wilson Lai, Benjamin Yap, and Eli Sands.
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