Bon appetit! The DC Trio are in for a treat this week as we savor Frederick Wiseman’s latest documentary, MENUS PLAISIRS - LES TROIGROS, a scrumptious looking film about three French restaurants, and the family that runs it. From the bustling kitchen to the tense moments shared between members of the Troigros dynasty, the trio immerses themselves in this four-hour culinary exploration. Ben and Eli ponder the central question of the work and Wilson finds a strong appreciation of Wiseman’s perspective on the food industry.

MENUS PLAISIRS - LES TROIGROS is out now in theaters. A big thank you to the folks at Zipporah Films for helping make this happen.

Ever had an unforgettable meal? Let us know on our discord⁠! Find our free Patreon, discord server, and all our links @ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠www.deepcutpod.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

Listen on Apple Podcasts

Support Deep Cut!

Subscribe on Patreon for FREE

We're posting exclusive updates on Patreon for free Patreon subscribers. Paid subscribers get early access to episodes and can vote on some of the movies we cover!

Subscribe here!